Steps to Prepare Ultimate Fish and Raw Mango curry in Coconut based gravy

Fish and Raw Mango curry in Coconut based gravy

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Easiest Way to Prepare Quick Fish and Raw Mango curry in Coconut based gravy. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Fish and Raw Mango curry in Coconut based gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish and Raw Mango curry in Coconut based gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Fish and Raw Mango curry in Coconut based gravy using 10 ingredients and 7 steps. Here is how you cook it.

This goes well with White Rice.

Ingredients and spices that need to be Take to make Fish and Raw Mango curry in Coconut based gravy:

  1. 3 Raw Mangoes
  2. 1/4 kg Fish
  3. 1 1/4 tsp Tumeric
  4. 1 1/2 tbsp Red chilli powder
  5. 1 tbsp Coriander Powder
  6. 3 tsp Chopped Ginger
  7. 5 slit green chillies
  8. 250 grams Small Onion
  9. 7 cup Coconut milk
  10. 5 tbsp Oil

Instructions to make to make Fish and Raw Mango curry in Coconut based gravy

  1. Cut the mangoes into long pieces and keep it aside.
  2. Mix the mangoes, fish, ginger, green chillies, half of the small onions and tumeric with two tablespoon of oil.
  3. Pour in the 4 cups of 2nd Coconut milk.
  4. Mix and keep on the flame and start cooking. Add the red chilli powder and coriander. Cover it with a lid until the mangoes and fish is being cooked.
  5. Once its cooked, add the 1st Coconut milk and bring to boil. Take it off the flame and keep it aside. Add salt to taste.
  6. Now heat 3 tablespoon of oil in another pan and cook the remaining onions. Pour it over the curry.
  7. Serve hot with white rice.

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Quick Fish and Raw Mango curry in Coconut based gravy. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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